

But as we only have stayed for one night I can't make a big story out of it. They also have an outdoor pool but I can't tell if it is heated or not. The room itself was big, clean and had a quite modern style - compared to other roadtrip hotels and motels you might have seen. Not a problem, but at some point we thought we had missed the room. Our room was on one of the upper floors and unfortunately literally the last room in the hotel when it comes to distances.
#Green valley ca hotel by vezer professional#
We had to wait for a couple of minutes but then were checked in a friendly and professional way. We arrived on a late afternoon, found a parking space directly under a tree (it was quite hot that day) and went to the reception. And from my opinion we did pretty good! Coming from Lake Tahoe and heading towards San Francisco this was quite a good spot in regard to the distances we had to drive. As it was just a stopover we tried to find a mixture of ”not too expensive” and ”not too shabby”. The 2014 Zinfandel was also delightful-jammy but not heavy, with dark fruits, spice and robust tannins adding complexity and balance from beginning to end.7.36km from Vezer Family Vineyard Towards the end of our 3-week-trip we had one night at the Comfort Inn Cordelia in Fairfield. The 2018 Franci-Estate Verdelho, a luscious white with bright acidity, stone fruit and citrus notes, was a hit. The 2016 Petit Sirah recently scored double gold at the San Francisco International Wine Competition. I decided to do both, making sure to get a refill of wine in between. With wine in hand, I couldn’t decide if I wanted to relax on the steps of the front porch in the sweet fragrance of blooming flowers or enjoy myself in the middle of their beautiful gardens on the back patio. The Mankas Gardens Tasting Room overflows with charm. The valley’s soil boasts an ideal microclimate, which is warm, dry and includes a coastal effect from the San Pablo Bay-perfect for these varietals. The winery is best known for Petite Sirah and Zinfandel. The sweetness of the fruit mingled perfectly with the tartness of the vinegar.ĭay two started off with a visit to Vezér Family Vineyard’s Mankas Gardens Tasting Room in the Suisun Valley. My favorite pairing was the balsamic vinegar reduction on a slice of peach. To end the tasting, they presented a handful of small bites to pair with the oils. Sipping straight olive oil felt strange at first, but it did allow my senses to truly appreciate the balance between aroma and flavors. Next, I tasted the oil for fruitiness, bitterness and pungency. From there, I smelled the oil and picked up on aromas including green grass, green almond, black pepper and herbaceous and floral notes. To ensure the oil is warm and to release the aroma, swirling the oil is recommended. So, is oil tasting similar to wine tasting? I was surprised by the parallels! Each oil is offered initially as a stand-alone. You may take your tasting inside or outside on their welcoming patio with views of the olive trees with rolling hills in the distance. Vivid green olive trees surround the Il Fiorello property. Accolades have rolled in year after year, including being named as one of the best olive oil producers in the world at the 20th Annual Los Angeles International Olive Oil Competition. So, follow along with my Fairfield getaway, and get a taste of this surprising wine region as I savor six all-weather tasting rooms.Īs someone who tastes wine regularly, it was refreshing to mix it up right off the bat with my first stop to Il Fiorello Olive Oil Company, a family-owned company that grows and mills international award-winning olive oils. And, bonus, there are six tasting rooms in the area that are open seven days a week-rain or shine, there’s always wine in Fairfield! Suisun Valley and Green Valley, both not far from Napa Valley, are home to more than a dozen family-owned wineries and tasting rooms. I wasn’t even aware that this was a wine region with certified AVAs until my recent trip to explore Fairfield wineries. There is too much to learn and enjoy in this world of wine to ignore entire regions, which brings me to my recent discovery: Fairfield, CA. That is when I realized I was missing out. It wasn’t until a few years ago when I started my wine blog that I really began my wine journey and expanded my palate to new regions. Most of us to do it-I did it for years! For so long, I only wanted to drink cabernets from Napa. It’s easy to be narrow-minded in deciding the type of wines and wine regions we prefer.
